In our attempt to eat better and less processed foods I came across a recipe for granola. In my house we snack on granola bars at school/work because they are soooo easy to just slip into your lunch bag or back pack and are very convenient. But they are full of crap.
I haven't attempted the bars because I just don't have the patience to try that yet, but give me time. Anyway, here's the recipe I followed:
3 cups rolled oats
1/2 cup butter, melted
1/2 cup sugar
1/2 tsp cinnamon
Stir the melted butter and sugar together, mixing well. Add the oats and cinnamon mixing well again. Spread the mixture on a baking pan and bake at 200-225 degrees for 2 hours, stirring every half hour.
As a bonus my house smells like Christmas. So, we'll see how this works, if the kids will eat it. Yes it has sugar and butter and those things aren't so "healthy" but they are REAL foods. It's still a work in progress for us but ... it's a start.
Strawberry Cheesecake Cobbler
Found this recipe in a locally published magazine (Up the Hill) and it is DELICIOUS:
1 stick (1/2 cup) butter
1 egg, lightly beaten
1 cup milk
1 cup all-purpose flour
1 cup sugar
2 tsp baking powder
1/2 tsp salt
2 quarts whole strawberries, capped and washed
4 oz cream cheese, but into small pieces
Preheat oven to 350 degrees. Melt butter and pour into a 9x13 glass baking dish. In a small bowl, mix together the egg, milk, flour, sugar, baking powder and salt. Pour directly over the butter in the baking dish but do not stir.
Add strawberries, arranging them in a single layer. Place the cut cream cheese over strawberries.
Would be perfect served with vanilla ice cream.
1 stick (1/2 cup) butter
1 egg, lightly beaten
1 cup milk
1 cup all-purpose flour
1 cup sugar
2 tsp baking powder
1/2 tsp salt
2 quarts whole strawberries, capped and washed
4 oz cream cheese, but into small pieces
Preheat oven to 350 degrees. Melt butter and pour into a 9x13 glass baking dish. In a small bowl, mix together the egg, milk, flour, sugar, baking powder and salt. Pour directly over the butter in the baking dish but do not stir.
Add strawberries, arranging them in a single layer. Place the cut cream cheese over strawberries.
Bake about 45 minutes, until crust is golden brown and a bit bubbly.
Dear "Anonymous"
Because you try to comment on each and every new post I put up, I've decided to direct this one specifically towards you.
STOP spamming my account. I will never click on your link and I will never publish your comments. There are so many of you, every day I receive at least 2 "comments" but usually more. The last two were in Chinese. At least I'm assuming it's Chinese. I don't want to buy handbags or designer perfume at a fraction of the cost. I don't want to buy shoes or scarves or jewelry.
My guess is you won't read this. You will simply try to post a comment. You must have tons of time on your hands to just kind of blanket the blogging universe with scam links. Are you paid by click? If so, you can stop wasting your time with this little blog. There will be NO clicking going on here.
Oh, ironically, as I'm getting ready to post this, another one of your comments comes in:
"Pretty nice post. I just stumbled upon your blog and wished to say that I have really enjoyed surfing around your blog posts.
In any case I will be subscribing to your rss feed and I hope you write again very soon!
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Well, Anonymous, wish granted! Here's me, writing again, very soon.
STOP spamming my account. I will never click on your link and I will never publish your comments. There are so many of you, every day I receive at least 2 "comments" but usually more. The last two were in Chinese. At least I'm assuming it's Chinese. I don't want to buy handbags or designer perfume at a fraction of the cost. I don't want to buy shoes or scarves or jewelry.
My guess is you won't read this. You will simply try to post a comment. You must have tons of time on your hands to just kind of blanket the blogging universe with scam links. Are you paid by click? If so, you can stop wasting your time with this little blog. There will be NO clicking going on here.
Oh, ironically, as I'm getting ready to post this, another one of your comments comes in:
"Pretty nice post. I just stumbled upon your blog and wished to say that I have really enjoyed surfing around your blog posts.
In any case I will be subscribing to your rss feed and I hope you write again very soon!
Have a look at my webpage...xxxxxx"
Well, Anonymous, wish granted! Here's me, writing again, very soon.
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